Looking for the following:
Type of opportunity:
Sale (Owner Financed), Lease with Option to Buy, Business Partnership.
More info: Looking for a 3 bedroom, 2 bath home on 5 to 15 acres. Up to date deep well and septic. Pond or other water source is a plus. 5 (prefer fenced) acres of land for vegetable market garden. Barn or other outbuildings for storage. Cold storage is a plus.
Please email with any reasonable opportunity.
Equipment & infrastructure:
Barn, Fencing, Well / Pond / Other water source, Farmer housing.
More info: Mower would be a plus. Front loader would be a plus! Small tractor would be a plus!
Current production on farm:
Flowers, Hay or pasture, Orchard, Poultry (Broiler/Layer), Sheep/Goat (Dairy/Meat), Vineyard.
More info: 1 acre no-till, urban farm.
Current farming practices:
Biodynamic, Certified organic, Transitioning to organic, Ecological production but not certified, None, the property is not being farmed.
More info: No till, bio-intensive. Using composted soil to form permanent raised beds. www.FarmerGigi.com
Qualifications and goals:
Previous farming experience:
Volunteer, Manager
Number of years experience:
3
Other qualifications:
Incubator program, Farm business training.
More info: Have taken courses through several Maryland Counties' extension programs, Future Harvest CASA workshops, JM Fortier webinars, Conor Crickmore webinars including: Beginning Farmer courses, season extension, no-till farming, farm tools, flower farming, forest cultivation, regenerative farming, building permanent raised beds, weed-free farming, high tunnel management, insect management specific crop growing and harvesting and more. Also direct mentoring from a variety of farmers in poultry management, composting, vermiculture and more.
Production goals:
Field crops, Flowers, Herbs, Orchard, Poultry (Broiler/Layer), Vegetable production, Vineyard.
Personal experience and production goals summary:
Currently an urban farmer on a fenced, one-acre plot plus two small greenhouses in Gaithersburg, Maryland. In 2017, my first year, I setup my first farm plan. Together with my team of volunteers and interns and I built 20 beds including two trellised beds. My plan for season one was to grow sun-loving vegetable crops in the sunny area. In season two and three, 2019 and 2020, we'll expand and grow shade loving herbs and mushrooms under trees. See my farm work at www.FarmerGigi.com
I am looking for more land to expand into a sloping 3+ acres for a market garden. Would you be a match for me?